懐石【KAISEKI】is a very simple course meal served at formal Tea Ceremonies called 茶事【CYAJI】.
懐石【KAISEKI】literally mean […]
japan
What’s 下駄【GETA】? Casual wooden made footwears for Japanese Kimono or Yukata.
Japanese geta are a type […]
草履【ZOURI】is formal traditional footwears for 着物【KIMONO】.
Japanese 草履【ZOURI】 are a […]
The most important seasoning for Japanese cooking is 醤油【SHOUYU】;Fermented Soybean Sauce(Soy Sauce).
One traveler said, it sme […]
Recommended Japanese home-made cook① 肉じゃが【NIKU JYAGA（Meat and Potapo】.
和食【WA-SYOKU】〜Recommended […]
飾り羽子板【KAZARI-HAGOITA（Decolated Racket)】of new yea’s display for girls.
羽付き【HANETSUKI】is Japanese […]
