納豆【NATTOU】fermented soybeans by 納豆菌【NATTOU-KIN(nattou bacteria/fungas)】traditional food great for health.

Have you evea seen 納豆【NATTOU】? It’s famous as it’s disgunsing, sticky visual and unique small among foregners. However, it has amasing affection for human’s health!

How to make NATTOU?

1.Wash soybeans, add Nattou fungas and steam them.

2.Traditionaly, wrapping soybeans by straw mat and warm them(Natural Nattou bacteria is in straws).

What’s Nattou kin(Nattou fungas/bacteria)?

They raise our body’s immunity up.





Be the first to comment

Leave a Reply

Your email address will not be published.


*